AMALFI · PASTA CLASSES
The classes worth the apron.
The 2 amalfi pasta classes worth your apron. Hands-in-the-dough classes and cucina tours travellers come home raving about, with prices, run times and the cooks who lead them.
Amalfi Coast farm cooking class to make tagliatelle, mozzarella, and tiramisù, then eat your work with farm wine. 1–2 hours, $34.
Most Popular“An amazing experience! Everything was explained clearly and with such enthusiasm. The team was incredibly kind and made the whole thing so enjoyable. Absolutely worth every cent!”
Make mozzarella, tagliatelle, and tiramisù on an Amalfi Coast farm in Pianillo, then eat your creations with local wine.
“Fernando was very kind to my mother and me. The recipes Fernando shared were easier than we anticipated, but came out very well. My favorite was the tiramisu. He also shared homemade wine and used produce from his farm in the meal. I would recommend this class for anyone interested in learning to make Italian…”
Cook gnocchi, mozzarella, and tiramisù at an Amalfi Coast farmhouse with panoramic views, farm-made milk, and wine included.
“Excellent cooking class with Valentino! As we came outside of peak season (November), we were the only two in the class. All the food was absolutely delicious, and the class was a hands-on experience.”
Hands-in-the-flour classes and cucina tours, city by city across Italy.
