AREZZO · PASTA CLASSES
The classes worth the apron.
The 2 arezzo pasta classes worth your apron. Hands-in-the-dough classes and cucina tours travellers come home raving about, with prices, run times and the cooks who lead them.
Make colorful fresh pasta in Arezzo—spinach, beetroot, cacao, and squid ink—then eat your creations with bruschetta, Chianti, and crostata.
Most Popular“The activity was spectacular!!! Maria was very kind and helpful, an excellent person and so were her parents. The food was delicious and the whole experience was wonderful. 100% recommended!”
Private pasta-making in a Cesarina’s Arezzo home. Learn 3 pasta types, then eat with local wine and coffee in 3 hours.
“Great time learning how to make three different pastas. Wonderful to work with Francesco, choose herbs from the garden and meet his family. Delicious meal in a cozy comfortable setting! Highly recommend!”
Hands-in-the-flour classes and cucina tours, city by city across Italy.
