ROME · PASTA CLASSES
The classes worth the apron.
The 15 rome pasta classes worth your apron. Hands-in-the-dough classes and cucina tours travellers come home raving about, with prices, run times and the cooks who lead them.
Make fresh fettuccine and tiramisù near Piazza Navona in 2 hours, with wine pairing and limoncello or coffee.
Most Popular“Great experience, Maria was great (but I’m sure they all are). Highly recommend! Great activity in Rome and delicious.”
3-hour small-group Rome class: make handmade pasta and mix three spritz cocktails (Aperol, Hugo, Limoncello) near the Colosseum.
“Giovanna and TSI did an amazing job. Had an amazing experience meeting everyone. Made lots of new friends and food was amazing”
Enjoy spritz and handmade pasta in Piazza Navona. Learn fresh dough, make fettuccine and maltagliati, then eat with wine.
“Very accommodating and great with children. Everyone in our family loved it and had a great time. Enjoy!”
Mix Aperol, Hugo and Limoncello spritzes and make fresh pasta for carbonara or cacio e pepe in Rome. 3 hours.
“Amazing and knowledgeable always on it and making sure you were on it! Really appreciate it the time they took”
Pasta making meets Frascati wine tasting outside Rome. Learn Roman dishes, eat your pasta, and tour cellar caves in 2.5 hours.
“This was an absolute highlight of our trip! We had so much fun and it was such a beautiful area. All the staff was friendly, accommodating, and patient with us who have never made pasta before! Love that it’s a family owned business. Would recommend to anyone who goes to the real area and would…”
A small-group Rome pasta and tiramisu class near the Vatican with free-flowing wine, hands-on ravioli and fettuccine, plus recipes to take home.
“The 3 hrs course covered only hands-on making some stages of pasta and tiramisu, no preparation of sauces or the actual cooking of the pasta. The QR code for the recepies did not cover the pasta sauces as promised (and they were ready made). The course would very well fit into 2 hours and also…”
Small-group pasta class in Trastevere: make fettuccine and ravioli, sip prosecco and wine, then finish with homemade gelato.
“We had a fantastic time at the cooking class! We met new people and shared many laughs. Chef Stefano and Chef Gianmaria were incredibly entertaining and informative. It was a great experience!”
Make fettuccine in Piazza Navona with a chef. Small group, drinks and bruschetta included, plus classic sauces to finish your meal.
“Cooking class was great!!’ Learned so much and yummy dinner after! We would definitely do it again.yummy”
Hands-on pasta and tiramisu cooking class in Rome with Roman sauces, local drinks, small groups, and a take-home recipe ebook.
“Jem was a brilliant host, 100% recommend if you're in Rome amazing value for money. Food was delicious and they kept out drinks topped up throughout thank you again”
Rome pasta and gelato class near the Vatican with wine and oil tasting. Make bruschetta, handmade pasta, and gelato in a small group.
“We just did this experience for the 3rd time as a family and this time we brought friends who absolutely loved it too. Carla and Luca were so much fun and helped us assemble the most delicious 3 course meal. I would recommend this experience over and over again!”
Learn fresh pasta in Trastevere with a pro chef. Prosecco, Roman sauces, wine, and homemade gelato included in a 3-hour class.
“This was a fantastic experience. Luca & Federica were both very knowledgeable and helpful. We had a lot of fun, learnt lots and the food was delicious.”
Trastevere small-group pasta class with a Roman food tour: porchetta tastings, handmade fettuccine and ravioli, wine, and gelato.
“It was wonderful Valentina was very knowledgable and professional. Class was fun and informative. Visit to the meat shop with samples of the porketta was marvelous!”
A hands-on Rome pasta workshop where you make ravioli, fettuccine, and tiramisu, then eat everything with wine or coffee in central Italy.
“Fun, informative, interactive, and tasty! Our class was lead by a great Chef! He was professional and had a fun sense a humour that kept everyone engaged. Once we completed the hands on part of our class we sat together and enjoyed our two pasta course and dessert together.”
Cook classic fettuccine and tiramisu near Piazza Navona, then eat with views. Small group, chef-led, drinks and coffee included.
“Very fun class went with 2 friends and we all enjoyed the class! The waitstaff served us our own dishes, we enjoyed them with a beautiful view of the fountain!”
Make Roman fettuccine, ravioli, and tiramisù in central Rome with an English-speaking chef, prosecco, wine, and a satisfying 3-hour meal.
“We had a great time at this class!! It ended up just being my husband and I so we got lots of one on one time with Giuseppe and he was a joy! Not only is he a great teacher, but he makes the whole experience fun and interesting. This was the highlight of our…”
Hands-in-the-flour classes and cucina tours, city by city across Italy.
